Set amongst the pristine backdrop of coastal national park and Shoalhaven Heads golf course, stay in architecturally designed luxury just two hours south of Sydney. Sample native inspired dishes created by Head Chef Brent Strong and succumb to the relaxed South Coast way of life.
We look forward to welcoming you to Bangalay soon.
Highly awarded Head Chef Brent Strong is passionate about delivering quality food from local, respected producers and incorporating the foraging element in a sustainable and ethical way.
Bangalay Dining offers both formal dining and an alfresco area, where you can enjoy a cocktail by the bar looking out over the pool and golf course whilst enjoying the ocean breeze as you sit back, relax and connect with each other over a delectable meal.
Breakfast Menu | Lunch Menu & Dinner Menu
Tasting Menu | Bar Menu | Wine List
Menus are indicative only and are subject to change and seasonal availability
