South Coast Fine Dining
Breakfast Monday - Saturday
7:30 - 10:30 am
Sunday Breakfast
7.30 - 12.00pm
Lunch Monday, Friday & Saturday
12 - 2pm À la carte menu
Dinner Monday, Thursday - Saturday
6 - 8 pm À la carte & Tasting Menu
Please note: Saturday evenings are tasting menu only
Bookings are essential to dine in.
ANZAC DAY - CLOSED
MAKE A RESERVATION
Can't make a reservation? Place your name down on our waitlist here.
PICNIC HAMPERS
Are you planning your spring escape to the south coast? Our Bangalay Picnic Hampers are a perfect accompaniment for a leisurely picnic at the beach, with a delicious array of local gourmet produce and tasty treats to enjoy. To complete the experience, you can also opt to use one of our Bangalay eskies and picnic rugs. Pre-order your hamper below, allowing 24 hours before pick up.