3 Course Finish-at-Home Dinner

$50.00

Enjoy the taste of Bangalay in your own home with Chef prepared finish-at-home meals now available. We’ve done all the hard work so all you have to do is complete the final cooking stages.

50 per person
Available for pick up from 4pm (12noon Saturday & Sunday)
Please allow 48 hours notice.

Please select your choice of main and number of people.

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SKU: 3-Course-Dinner Category:

Description

Below is the 3-course menu designed by Bangalay Dining’s Executive Chef, Simon Evans.

 

Entrée

Australian prosciutto | rockmelon | zucchini | basil | aged balsamic

Main

Spring lamb bolognaise | linguine |  aged parmesan

Dessert

Dark chocolate & wattle seed mousse | ruby chocolate crumble

 

* Vegetarian option available on request

Entrée

Vanella feta | rockmelon | zucchini | basil | aged balsamic

Main

Cherry tomato | pumpkin & spinach pesto | linguini

Dessert

Dark chocolate & wattle seed mousse | ruby chocolate crumble

 

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