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Bangalay Dining Oyster Experience

Bangalay Dining, Events, Featured, Premium Experiences, What's On, Winter

Bangalay Dining oyster experience | 90pp
4pm alternating Fridays

The Shoalhaven River the first estuary South of Sydney where Sydney Rock Oysters are harvested, with the local Shoalhaven Heads Zealand Family being some of the first to commercially farm oysters in the region. Sample NSW South Coast Oysters prepared by Bangalay Dining Chefs in different ways with accoutrements which highlight the flavour profiles of the oysters. Each Oyster is paired to a local wine or spirit creating a tasting experience celebrating the best of the South Coast’s producers.

"Bangalay Luxury Villas are already well-known among travellers wishing to explore the unspoilt South Coast for their luxurious yet laid-back approach to accommodation...With the release of several delicious new bespoke dining experiences, they’re set to become a firm favourite for food and wine lovers around the state too." 

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